Mazeh radiates with the warmth of Middle Eastern hospitality, as Miami’s newest culinary gem. The service style at Mazeh breaks the mold of a traditional dining experience and invites guests to pace the meal as they wish, ordering small dishes throughout the night while enjoying an evening out. The menu at Mazeh draws from the diverse and flavorful cuisine of the Middle East. Its offerings provide guests with an authentic taste of the region while highlighting the fresh local fare of Miami. The flavors of the Middle East are applied to these tapas in a way that respects and allows the main ingredient to shine.
Photo credit: Liz Clayman
Signature dishes include Arayes, ground lamb or fish grilled inside fresh pita and topped with amba; Falafel Cigars wrapped in brick pastry and served with tahini; Skewers: grilled octopus with labneh and za’atar; grilled steak in a smoked tomato sauce and bone marrow olive vinaigrette; grilled cabbage with green tahini and herb gremolata; and of course Mazeh’s specialty Tiffin Box which holds an assortment of seasonal Middle Eastern dips and spreads served with fresh pita.
Drinks at Mazeh are crafted to further enhance the experience and elevate the flavors of the tapas. Cocktails include the You Oughta Know, a mix of vodka, Lillet Rouge, grapefruit, dill and honey; Doo Wop, made with silver rum, kaffir lime, passion fruit, lemongrass and lavender; and the Hypnotize, a vodka-based drink mixed with bergamot, smoked pineapple and grapefruit.
Photo credit: Liz Clayman
In the morning, Mazeh offers a selection of breakfast boards. The boards include the Greek Breakfast which includes eggs, Greek salad, tzatziki, feta and Kalamata olives; a traditional English Breakfast which includes eggs, baked beans, turkey bacon and sausage, tomato and hash browns; a Continental Breakfast, featuring a selection of bread and viennoiserie; and the Middle Eastern Breakfast with eggs, Israeli salad, labneh, avocado and tahini.
Mazeh is located at 227 NE 2nd Street in Downtown Miami. Mazeh is open Monday to Saturday from 7 a.m. to midnight and Sunday from 7 a.m. to 10 p.m. For more information and reservations call 786-785-5732 or visit here.